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The most romantic day of the year is right around the corner AND it also just so happens to fall on a Flask Friday this year, so what better way to celebrate than with a date night at Fork + Flask?

Enjoy a variety of decadent dinner features in addition to half priced flask cocktails all night!

A special prix fixe menu will be featured (below) as well as our normal dinner menu!


3-Course Pre-Fixe Dinner $45 (per person) – no substitutions please

First Kiss

Heart Beet Crepes

coriander-whipped goat cheese + grilled beets + ember-roasted onion
+ citrus + mache + charred carrot + sunflower
Parsnip Soup With Vanilla Poached Lobster
slow-cooked parsnip + blood orange + fresh thyme + coconut milk

Lemon-Basil Ricotta Ravioli

wild mushroom + arugula + crispy prosciutto + balsamic glaze + parmesan crumble

Second Base

Lemon-Basil & Butter Basted Snapper

herb puree + oven-roasted squash + sun-dried tomato polenta

Lobster Pasta

love bees pasta + arugula pesto + heirloom tomato confit + charred cipollini onions

+ rapini + lemon-parsley butter

Glazed Duck With Honey, Lavender & Corn Cream

yellow beans + garden peas + sugar snap peas + cornbread puree

Filet Mignon

truffled butter ball potatoes + crispy potato topping + grilled mushrooms

+ asparagus + red eye gravy

Happily Ever After

Red Velvet CheeseCake

house-made marshmallow + chocolate short bread + dark chocolate bar

+ milk crumb + chocolate sorbet

Dark Chocolate Raspberry Tart

inflated white chocolate + raspberry mousse + rose petal ice cream

Passion Fruit Panna Cotta

pistachio dacquoise + white chocolate fuelletine + flexible strawberry ganache

+ strawberry-passion fruit sorbet

Honey Lavender Creme Brûlée honey lavender bar + lavender coral tuille + brioche ice cream

Love Potions


gin + strawberry + basil + lemon + simple + chandon rose

Rehoboth Beach Smush

jack + mint + lemon + sugar + blackberry

Be My Gal-entine

vodka + blueberry + pomegranate + simple + lemon


February 14
4:00 pm - 11:00 pm